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Black Squid Ink Spaghetti Nero di Seppia - 1lb

Black Squid Ink Spaghetti Nero di Seppia - 1lb

Borgo de Medici

  • $ 1590

HOW IS COLORED BLACK? During its production, squid ink is mixed right into fresh pasta dough, turning it a gorgeous, dark hue and infusing it with a light salinity that pairs perfectly with shellfish sauces.

PAIRING SUGGESTIONS: Perfect for serving with seafood dishes, in particularly shell fish

WHY CUTTLEFISH INK? This ink is superior than regular squid ink because of its rounded, smooth flavor.

ALL NATURAL: All Natural: Our pasta is Non-GMO, and contains no preservatives, colors or additives.

GENUINE Borgo de Medici Black Squid Ink Linguine is imported from Tuscany (Italy) and it is made following High Standards Quality Controls


Weight 1lb

Durum wheat semolina, cuttle squid ink (4,3%), fish flour, lemon juice, water

Learn more about the producer: Borgo de Medici

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