Appetizer with Italian "Fagottini" rolls

Quick appetizer with an absolutely irresistible color and flavor. These outstanding hand made "fagottini"rolls with their incredible filling consisting of olives, pistachios and fish will disappear in flash.

Ingredients (4 people)

• 2 jars of Zucchini and Carrots Rolls by Ursini
• 1 whole ciabatta or your favorite bread (baguette, crusty loaf, etc)
• 4 tablespoons of Opera Mastra EVOO by Ursini

Directions

1. Cut the bread into diagonal slices to allow for the most surface area possible
2. Grill the bread on both sides
3. Drizzle some Opera Mastra EVOO on it
4. Serve the roasted bread slices on a large platter or serving wooden board and gently lay the Ursini Zucchini and Carrots rolls next to it
5. Enjoy with a glass of red Italian wine